Guidance: Exporting or moving live fish and shellfish
Find out how to export live fish, molluscs and crustaceans for farming, ornamental, or any other purpose except direct human consumption read more
DEFRA
Guidance: Introduce or keep non-native fish and shellfish
Apply for a licence to introduce, keep or farm non-native fish, lobsters and crayfish. read more
Form: Poultry meat: model health certificates
Competent authorities of exporting countries should use the relevant model health certificate as a template to create a version exporters can apply for to export poultry meat to Great Britain, the Channel Islands or Isle of Man. read more
Guidance: Packaging waste: prepare for extended producer responsibility
How UK organisations can prepare for extended producer responsibility (EPR) for packaging. read more
Statistics: Department for Environment, Food & Rural Affairs – Statistics at Defra
We publish national and official statistics relating to the environment, rural communities, food, farming and biosecurity. read more