The checks you need to make, the documents you need and how to notify the authorities for live animals, including equines, animal products and high risk food or feed not of animal origin.

What you need to know if you’re bringing food or other plant or animal products into the UK for personal use.

Monthly UK statistics on cattle, sheep and pig slaughter and meat production.

Previously published copies of the monthly National Statistics publication on the number of cattle, sheep and pigs slaughtered in the UK.

Call to run a project to support SMEs across the York and North Yorkshire (YNY) LEP area develop and implement post-Covid 19 business recovery strategies.